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Visual Certified Cicerone® Syllabus- Beer and Food Interactions: Cut
April 1, 2021
Visual Certified Cicerone® Syllabus- Beer and Food Interactions: Contrast
April 1, 2021
Visual Master Cicerone® Syllabus- International Pale Lager
April 1, 2021
Visual Certified Cicerone® Syllabus- Beer and Food Interactions
March 31, 2021
Visual Certified Cicerone® Syllabus- Characteristics that Determine Food Intensity
March 31, 2021
Visual Certified Cicerone® Syllabus- Characteristics that Determine Beer Intensity
March 31, 2021
Beer and Food Simple- Flanders Red
March 31, 2021
Visual Certified Cicerone® Syllabus- Beer and Food Vocab
March 30, 2021
Visual Certified Cicerone® Syllabus- Positive Attributes of Beer and Food Pairing
March 30, 2021
Visual Certified Cicerone® Syllabus- Quality Control and Pasteurization
March 30, 2021
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